Description
1. Product Description
Orange Powder is a sort of yellow powdered solid with special orange aromatic odor.
2. Physical and Chemical Standards
|
Item
|
Standard
|
|
Plumbum (calculated by Pb), mg/kg<
|
1.0
|
|
Arsenic (calculated by As), mg/kg <
|
0.5
|
|
Cuprum (calculated by Cu), mg/kg <
|
8.0
|
|
Total Acid (calculated by citric acid monohydrate), % >
|
4.5
|
|
Water Content, % <
|
5.0
|
|
VC, mg/kg>
|
120
|
3. Health Standards
|
Item
|
Standard
|
|
Total Bacterial Count, (one(s)/g) <
|
3000
|
|
Mold and Yeast Count, (CFU/g)<
|
100
|
|
Coliform Bacteria, (one(s)/100g)<
|
60
|
|
Pathogenic Bacteria
|
Not Found
|
4. Process
Orange Powder is made of the high-quality concentrated orange juice, with the spray drying process.
5. Application Scope
Orange Powder can be used in health-care foods, beverage and baked foods.
6. Package and Storage
Package Specification: (7.5kg/aluminus-plastic bag*2)/corrugated board case
Storage
Orange Powder should be stored on backing boards 20cm above the ground of a cool, dry, clean and ventilating warehouse and keep away from strong light. To store these products in the open air or with toxic articles or articles with foreign flavor is prohibited.
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